Lunch & Dinner Menu
STARTERS
MOZZARELLA BALLS
Three fried buffalo mozzarella balls with pomodoro sauce
LOADED NACHOS* | 15
Your choice of carne asada or chicken with crispy tortilla chips, house made cheese sauce, pork green chili, pico de gallo, guacamole and sour cream
BACON MAC ‘N CHEESE | 12
House made cheese sauce with macaroni and bacon
SHRIMP SKEWERS | 14
Two skewers loaded with butter cilantro grilled shrimp on a bed of coleslaw
WINGS | 15
Your choice of traditional or boneles wings
HOT OR MILD BUFFALO, WHISKEY BBQ, SWEET CHILI CILANTRO
CHICKEN TENDERS | 13
Buttermilk chicken strips served with french fries
CHIPS AND SALSA | 7
Corn tortilla chips with your choice of salsa or queso
SOUPS AND SALADS
TOMATO BASIL | 11
FRENCH ONION | 12
CHILI | 15
HOUSE SALAD | 12
Spring mix, cherry tomatoes, cucumber, onion, cheese
CAESAR SALAD | 14
Romaine lettuce, grated parmesan and croutons
CHICKEN | 5, STEAK* | 7, SHRIMP | 8
STEAK SALAD*| 16
5 oz flank steak on a bed of arugula with corn, cherry tomatoes, red onion, avocado, blue cheese crumbles
STRAWBERRY SALAD | 15
Fresh strawberries, goat cheese and candied pecans on a bed of spinach with raspberry vinaigrette
WEDGE SALAD | 11
Bacon, chopped hard-boiled eggs, tomato, blue cheese crumbles on a wedge of iceberg lettuce with ranch
CHICKEN | 5, STEAK* | 7, SHRIMP | 8
SALMON CHOPPED SALAD | 15
Grilled salmon, bell pepper, red onion, avocado, fire roasted corn, cous cous with a lemon vinaigrette on a bed of spinach
CANTINA CLASSICS
SLIDERS* | 25
Three sliders with your choice of whiskey pulled pork or meatloaf and your choice of side
CAJUN CHICKEN SANDWICH | 15
Your choice of grilled or crispy cajun chicken with lettuce, tomato and onion, with your choice of side
RANCH CHICKEN SANDWICH | 17
Your choice of grilled or crispy chicken with lettuce, tomato and onion, with your choice of side
BLTA | 14
Bacon, lettuce, tomato and avocado on toasted sourdough with your choice of side
ADULT GRILLLED CHEESE | 17
Comfort food to the max. Ham, cheddar cheese, bacon and tomato on a brioche bun served with a small cup of tomato basil soup
FRENCH PHILLY CHEESESTEAK* | 17
Sliced ribeye, grilled onions, peppers and american cheese served on a hoaggie roll with au jus and your choice of side
BURGERS
ARIZONA BURGER* | 15
10 oz burger cooked to order, cheddar cheese, grilled onions, jalapenos, bacon, avocado and chipotle aioli. Served with your choice of side
WESTERN BURGER* | 15
Our handcrafted burger patty, cooked to order. Topped with fried onions, bacon, cheddar cheese, lettuce, tomato and bbq sauce. Served with your choice of side
BLACK AND BLUE BURGER* | 17
Our cajun season burger patty, cooked to order, topped with lettuce, tomato, onion, jalepeno bacon and mayo. Served with your choice of side
SOUTH OF THE BORDER
ALEJANDRO’S BAJA BOWL | 14
Grilled chicken, carne asada or shrimp served over lime cilantro rice, corn, black beans, guacamole, pico de gallo and chipotle sauce
TAMALE LOVE | 15
Two pork tamales smothered in red sauce. Served with rice and refried beans
POLLO FUNDIDO PLATE | 16
Chimichanga filled with shredded chicken, cheddar cheese and topped with jalapeno cream cheese sauce. Served with refried beans and rice
TACOS | 14
Choice of grilled chicken, fish, shrimp or carne asada with cabbage, pico de gallo, chipotle aioli and avocado. Choice of corn or flour tortilla
ENCHILADAS | 15
Two enchiladas, choice of shredded chicken or cheese and red or verde sauce. Served wth refried beans and rice
QUESADILLA | 14
Choice of carne asada or chicken, cheese, sour cream and a side of salsa
TAQUITOS | 17
Three crispy, flash-fried rolled corn taquitos with shredded chicken or beef. Served with sour cream and salsa
JUST LIKE YO’ MAMA’S
SMOTHERED BURGER* | 16
10 oz hamburger steak served over homestyle mashed potatoes, topped with sautéed mushrooms and onions and country style gravy
RIBEYE* | 29
10 oz ribeye grilled to order. Served with a veggie medley, and your choice of mashed or baked potato
CHIPOTLE MEATLOAF* | 17
Chipotle seasoned meatloaf, topped with crispy onion strings on a bed of sauteed spinach and mashed potatoes
CHICKEN POT PIE | 18
Roasted chicken, carrots, onions and celery in a flaky, buttery crust. Served with your choice of mashed or baked potato
CHICKEN PICATTA | 17
Sauteed boneless chicken breast with a lemon sauce, mushrooms and capers. Served with seasonal vegetables and choice of mashed potatoes or quinoa
SALMON FILET* | 18
Grilled salmon served with a veggie medley
HOMEADE BUTTERMILK FRIED CHICKEN | 17
Our famous buttermilk fried chicken, marinated 24-hours overnight in homeade buttermilk batter, lightly fried to a crisp golden-brown and then smothered in creamy white gravy. Served with a side of mashed potatoes and mixed vegetables
FISH FRY | 17
Golden-battered cod, cole slaw and french fries
EXTRA FIXINS’
BAKED POTATO | 8
FRENCH FRIES | 5
MASHED POTATOES | 7
SWEET POTATO FRIES
WHISKEY CREAM CORN
BRUSSELS SPROUTS
SIDE HOUSE SALAD
SIDE CAESAR SALAD
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. THESE ITEMS MAY BE COOKED TO ORDER AND MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.